I'm not sure what this is, but it was good

This meal was the result of being hungry and trying to use some random ingredients we had acquired.  The first ingredient wasn't acquired so much as made, in the first attempt of The Year of Cheese. I didn't want the queso blanco to go bad so I came up with this meal as a good way to use most of it.  I made a small batch of black beans, chopped some avocado, and prepared some delicious Mexican chipotle vegan sausage.  It all got tossed together with some lime juice and cilantro and served with some chips.

We'd been introduced to the Field Roast vegan products by some friends recently so I picked up a package while at the co-op buying milk for the cheese-making.  It is tasty stuff, though a little spendy so probably better just as the occasional treat.