Another crazy amount of greens this week. From left to right we have lettuce, kale, cabbage, more lettuce (!), onions, kailan (aka Chinese broccoli according to Wikipedia), and fava bean leaves (!?!).
One of the exciting/scary things about participating in a CSA is getting things you've never seen, heard of, or tried before. I've already eaten quite a few fava bean leaves directly from the bag and they are delicious. They taste like snap peas I think.
There is no way we are getting through all these greens this week (we are still working on everything from last week) so we are taking some to our parents when we visit them this weekend with the hopes they will enjoy a few salads.
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