CSA Week 4

This week in our CSA share, from left to right: mizuna, cilantro, bok choy, lettuce, red cabbage (we did get a whole head, we just used half before the picture was taken), snow peas, and rainbow chard (not pictured; I forgot whether the chard in our fridge was from this week or last so it didn't make it into the picture).  We have been doing a pretty good job finishing up the veggies from last week's share in time for the new arrivals, but usually there's at least something left over that we try to eat right away.

We also purchased some Bing cherries from a vendor from Quincy.  The quality of the cherries isn't that great, so if they start to go south before we can eat them all I will make popsicles with whatever is left.