Sorry for the blog silence lately dedicated blog reader. LJ hasn't been sewing much lately and I've mostly just been too lazy to write about the food I've been working on. Don't worry though, I have lots of exciting things to write about in the near future.
This week received buttercup squash, red onion, celariac, parsnips, tokyo bekana, garlic, beets,and kale.
We've been getting overwhelmed with fall/winter vegetables lately so we are open to new ideas of what to do with squash, leeks, onions or parsnips. As you can see the parsnips are starting to pile up in the fridge.
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