Friends of ours from high school organize a yearly "Friends Thanksgiving" every Veteran's day weekend. For the past couple of years LJ and I haven't been able to attend because of my work schedule but since I have become dependently wealthy and temporarily retired, we
didn't have any excuse were able to attend this year.
I knew I wanted to bring some bread so I did some quick Googling and settled on these
wheat dinner rolls. I followed the recipe to the letter and was very pleased with how they turned out.
 |
| Proofing the yeast |
 |
| After the dough rose I rolled it out. I used my bench scraper to measure 1 inch strips. |
 |
| The pizza cutter worked perfect for cutting the strips. |
 |
| We only own one muffin tin so I free formed the rest. |
 |
| The ones in the tin had better color |
 |
| I'm considering trying something similar to make cinnamon rolls |
No comments:
Post a Comment